Chicken, edamame & ginger pilaf

Blog Kitchen

Warmth the oil in a medium pot, at that point include the onion, ginger and bean stew, alongside some flavoring. Cook for 5 mins, at that point include the chicken and rice. Cook for 2 mins increasingly, at that point add the stock and convey to the bubble. Turn the warmth to low, spread and cook for 8-10 mins until the rice is simply cooked. Amid the last 3 mins of cooking, include the edamame beans. Sprinkle some coriander leaves on top and present with a touch of Greek yogurt, on the off chance that you like.

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